'A Taste of the Mediterranean' by Jacqueline Clarke

Publisher:  Lorenz Books

Published: 1996 (Collector item)



The informative introduction describes all the important ingredients, what they look like and how to prepare them.


Includes recipes from:

  • Italy
  • Greece 
  • France
  • Spain
  • North Africa

and the

  • Middle East


This is a hardcover book that is out of print book



Very Good. 



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'A Taste of the Mediterranean' by Jacqueline Clarke

SKU: B-0037

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    ABN: 28732834129